trenddjakarta.com, November 2025, Bandung — As the festive season approaches, Swiss-Belresort Dago Heritage Bandung sets the tone for celebration through an enticing culinary journey themed “Holiday Season Flavors of Joy.” From November to December 2025. The resort’s Swiss-Kitchen Restaurant presents a lineup of dishes that beautifully blend International flair with the rich taste of Indonesian heritage
Among the highlights, the Beef Wellington (IDR 290,000++) stands out as a sophisticated centrepiece. Tender prime beef tenderloin enveloped in mushroom duxelles and golden puff pastry, served with mashed potatoes, beef jus, and seasonal vegetables. For those who crave the warmth of home-style comfort. The Ayam Lodho (IDR 89,000++) offers a taste of East Java’s signature grilled chicken, slowly braised in rich coconut milk and aromatic spices. Paired with pandan-scented coconut rice, urap vegetables, and roasted shrimp paste sambal.
Equally enticing is the Bebek Betutu (IDR 134,000++), a Balinese classic known for its depth of spice and tradition. Served with sambal embe, vegetables, and steamed rice. And for a universally loved choice. The Four Meat Pizza (IDR 115,000++) satisfies with layers of pepperoni, smoked beef, beef sausage, and chicken atop a perfectly baked crust.
To complement the culinary offerings, the beverage selections reflect a refreshing mix of local inspiration and modern flair. Try the Es Cincau Sirup Ambon (IDR 48,000++), featuring grass jelly, peach fruit, and Pisang Ambon syrup. A playful twist on nostalgia. The Es Jahe Tonic (IDR 48,000++) delivers a zesty spark from fresh ginger, lime juice, brown sugar, and tonic water. The Sparkle Coconut Pandan (IDR 48,000++) adds a tropical touch with coconut, pandan, passion fruit syrup, and tonic water. Perfect for bright Bandung afternoons.
“Set against the scenic backdrop of Dago’s highlands. The experience at Swiss-Kitchen Restaurant feels like a gentle reminder that the joy of the holiday season lies in savouring good food and shared moments. Whether you’re gathering with family or treating yourself to a festive escape. Swiss-Belresort Dago Heritage Bandung offers a tasteful celebration that captures the true essence of the holidays. With warmth, flavour, and togetherness.” Said Mr. Gerri Primacitra, General Manager of Swiss-Belresort Dago Heritage.
Swiss-Belresort Dago Heritage, a four-star International hotel chain. Is the first Swiss-Belresort property in Java, located in the Upper Dago area within the Dago Heritage Golf Course complex. Which was built in 1917 and is one of the oldest golf courses in Indonesia. Swiss-Belresort Dago Heritage features 161 rooms, complete with International-standard facilities. Including an all-day di ning restaurant. Lobby lounge and bar, meeting facilities, a heated infinity pool complete with a gym, kids’ club, and spa massage facilities. A wine corner, and easy access to the Dago Heritage Golf Course.
For more information, contact +62-22 2045 9999, WhatsApp to +62-22 2045 9999/ WA on 08112331917 (Room Reservation) http://bit.ly/SRDA-RESVWA / 087779720035 (Swiss-Kitchen™ Restaurant) https://bit.ly/WA-SKSRDA . Email to prmsrda@swiss-belhotel.com . Or follow Instagram: @swissbelresortdago also Facebook Fanpage: Swiss-Belresort Dago Heritage.
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